This tool is lightweight and designed for close work – lifting the edge of a pizza to see how the base is going, turning a loaf of bread to get the perfect golden brown crust. Initially it might seem like this tool is a little decadent, but you’ll find yourself using it all the time!
The handles are made from a dark, dense Australian hardwood. This timber does not burn easily, so it’s the ideal material for oven tool handles. To hang your tools up there is an 8mm thick, polished stainless steel ring at the end of each handle.
The oven tools are hand-made using food grade stainless steel secured to the hardwood handles with 25mm brass screws.